The combination of white chocolate and butter cream with blueberries brings a marvellous tasting magic. This cake is especially popular among small gourmets, as it is an eye and belly-liking. Who does not like the airy biscuit, sweet white chocolate and butter cream with delicious berries - blueberries.
sour cream (cream, emulsifier: E471, stabilizer: carrageenan), blueberries 13%, white chocolate (sugar, cocoa butter, milk powder, emulsifier: soy lecithin, flavoring), biscuit (wheat flour, wheat starch, glucose syrup, emulsifiers: E472b, E475; disintegrants: E450, baking soda; skimmed milk powder, salt), gelatin, decorative gel (sugar, vegetable oil (sunflower, palm), skimmed milk powder, fully hydrogenated palm kernel fat), decors (marzipan, chocolate, rice flakes, blueberries).Nutritional value:
Energy: 1818 kJ/436kcal.
100g of the product contains: fat 27g, incl. saturated fat 16g, carbohydrates 42g, incl. sugars 36g, protein 4,8g, salt 0,33g.