Homemade butter cookies with chocolate chip, baked like in the old days. The butter in the cookies creates a melt-on-the-tongue soft texture, and they are generously topped with chunks of delicious Belgian chocolate.
Wheat flour, sweet cream butter 25%, sugar, dark chocolate 10% (cocoa mass, sugar, emulsifier: soy lecithin, natural vanilla flavoring), oat flour, eggs, leavening agent: baking powder (wheat flour, sodium carbonate, diphosphate), salt , rosemary extract, vanilla sugar.
Energy value: 1906 kJ/ 456 kcal.
100g of product contains: fat 25.3g, including saturated fatty acids 15.4g, carbohydrates 48.3g, including sugars 23.4g, proteins 7.1g, fiber 3g, salt 0.22g.