Seed bread contain rich sources of vitamins and minerals – sunflower seeds, flaxseeds and millet, as well as strengthening dietary fibers contained in different bounties of nature. Seed bread with chicory fiber contains a natural source of health – chicory, enriching bread with appetizing taste and making it an essenatial source of energy.
wheat flour, water, rye flour, linseed 4%, millet 4%, sunflower seeds 4%, chicory fiber 3%, rapeseed oil, wheat gluten, yeast, sugar, malt extract (barley), salt, rye yeast.
Energy: 1167 kJ/277 kcal.
100g of the product contains: fat 6,5g, incl. saturated fat 0,6g, carbohydrates 43g, incl. sugars 2,4g, fibre 7,4g, protein 7,9g, salt 0,9g.