Truffle - the aristocrat of the mushroom kingdom. An exquisite delicacy for gourmets. Truffles contain vitamins B, C, PP and antioxidants. Truffles have a pronounced mushroom and nutty taste, accompanied by a strong aroma.
Unpasteurized whole milk, food salt, lactic acid bacteria yeast, hardener - calcium chloride, enzyme, mushrooms 0.7% (chopped truffles).
100 g Energy value 1651kJ/398kcal, Fat 31.9 g including: saturated fatty acids 22.04 g, Carbohydrates 0 g including: sugars 0 g, Protein 25.84 g, Salt 2.38 g.
