Parmesan cheese crackers with olives – intensely aromatic and savory biscuits for gourmets who appreciate refined flavor. Parmesan provides a deep, rich taste, while olives add a subtle Mediterranean note. The crackers are tender, crumbly, and perfectly suited as a snack with drinks, for festive tables, or for a relaxed break. Made from high-quality ingredients. Convenient packaging and a насыщенный (full-bodied) flavor make them an excellent choice at any time.
WHEAT flour, margarine (animal fats, rapeseed oil, water, salt, emulsifiers: rapeseed lecithin, mono- and diglycerides of fatty acids, acidity regulator: citric acid, natural flavouring, colouring: beta-carotene), Parmesan CHEESE 10% (MILK, salt, CHEESE rennet from plant culture, preservative: lysozyme (contains EGGS)), OAT flour, EGG mixture, sour CREAM, pitted olives 2% (water, olives, salt, stabiliser), sugar, salt, rosemary extract, baking powder (disodium diphosphate, sodium carbonate, WHEAT flour).
Energy value: 1832kJ / 438kcal.
100g of product contains: fat 28.6 g, including saturated fatty acids 10.4 g, carbohydrates 34.5 g, including sugars 2.3 g, protein 9.1 g, fiber 2.4 g, salt 0.88 g.
