chocolate: dark 58%, milk (sugar, cocoa butter, cocoa mass, whole milk powder, emulsifier: soy lecithin, natural vanilla flavouring), sweet cream (cream, emulsifier: mono- and diglycerides of fatty acids, stabilizer: carrageenan), white chocolate filling preparation (white chocolate (sugar, whole milk powder, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring), vegetable oils (palm, rapeseed), anhydrous milk fat), balsam 3,2% (alc. 45% vol.), rye breadcrumbs 3% (rye flour, leaven (rye), sugar, rye malt, caraway seeds, salt, wheat bran), flavouring with colouring: E150a, glucose syrup (contains: sulphur dioxide).

Cocoa content in dark chocolate at least 55%.

Energy value: 2109 kJ / 504 kcal.

100g of product contains: fat 32,4 g, including saturated fatty acids 19,9 g, carbohydrates 42,1 g, including sugars 37,3 g, fibre 5,4 g, protein 5,2 g, salt 0,09 g.