PREMIUM quality gingerbread baked with WHOLE GRAIN RYE flour.
100% natural product.
flour (WHEAT, RYE 14%), sugar, honey 7%, BUTTER, fat (vegetable oils (palm, rapeseed), water, emulsifiers: sunflower lecithin, mono- and diglycerides of fatty acids; salt, flavourings, antioxidants: L-ascorbyl palmitate, tocopherol extract; preservative: potassium sorbate; acid: citric acid; colour: beta-carotene; fermented WHEAT flour), EGG mixture, malt extract (BARLEY), gingerbread spices (cinnamon, cloves, nutmeg, allspice, coriander, ginger, black pepper, cardamom), raising agent: baking powder.
Energy value: 1653 kJ / 395 kcal
100 g of the product contains: fat 12.5 g, of which saturates 6.8 g, carbohydrates 62.7 g, of which sugars 27.8 g, fiber 4.5 g, protein 6.0 g, salt 0.28 g.